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Wraps have surged in popularity as a convenient and versatile meal option that perfectly caters to our fast-paced lifestyles. They are not only easy to prepare, but they also provide endless possibilities for flavor combinations, making them a favorite for both busy families and health-conscious individuals. Among the myriad of wrap recipes available, the Easy Cheesy Chicken Wraps stand out for their simplicity, deliciousness, and ability to appeal to a variety of dietary preferences.

Easy Cheesy Chicken Wraps Recipe - Ready in 20 Minutes - Recipes by Clare

Grab your taste buds for a delightful meal with these Easy Cheesy Chicken Wraps! Packed with shredded chicken, creamy cheeses, and spices, this recipe is a breeze to whip up in just 20 minutes. Perfect for a quick lunch or dinner, these wraps include fresh greens, tomatoes, and optional jalapeños for a spicy kick. Grill them to a golden crisp for an extra delicious touch. Easy to make and even easier to eat—perfect for family meals or meal prep!
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Ingredients
  

2 cups cooked chicken, shredded (rotisserie works great!)

1 cup shredded cheddar cheese

1/2 cup cream cheese, softened

1/4 cup sour cream

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon smoked paprika

Salt and pepper, to taste

4 large flour tortillas

1 cup mixed greens (spinach, lettuce, etc.)

1/2 cup diced tomatoes

1/4 cup sliced jalapeños (optional)

Olive oil (for grilling)

Instructions
 

In a large bowl, combine the shredded chicken, cheddar cheese, cream cheese, sour cream, garlic powder, onion powder, smoked paprika, salt, and pepper. Mix well until fully incorporated.

    Lay a tortilla flat on a clean surface. Spread a generous amount of the chicken mixture over the center of the tortilla.

      Top the chicken mixture with a handful of mixed greens, diced tomatoes, and jalapeños if you like some heat.

        Fold the sides of the tortilla towards the center, then roll it up tightly from the bottom to form a wrap. Repeat for the remaining tortillas.

          Heat a skillet over medium heat and add a drizzle of olive oil. Place the wraps seam-side down in the skillet, grilling for 2-3 minutes per side, until they are golden brown and crispy.

            Remove from the skillet and let them cool for a minute before slicing in half. Serve warm and enjoy your delicious, cheesy chicken wraps!

              Prep Time: 10 minutes | Total Time: 20 minutes | Servings: 4 wraps